Culture Kashmiri Recipes

Paneer Kaliya – A Dish for Fasts & Feasts

“Making Paneer Kaliya is an art,” says Nalini Sadhu. As the Chef/Curator at Matamaal Restaurant, Nalini has spent years perfecting every recipe on the menu and the Paneer Kaliya is no different. “While preparing Kaliya, instinct is everything. I rely heavily on my instincts because the aroma and colour of the gravy marks a great […]

No Comments Read More
error: Content is protected !!

Sign In

Register

Reset Password

Please enter your username or email address, you will receive a link to create a new password via email.

Membership

An active membership is required for this action, please click on the button below to view the available plans.

Open chat
1
KPonline
Namaskar 🙏🏻

Can we help you !